Update...better later than never!

It's been a while since I wrote a blog post. It's sort of embarrassing considering how strong I started, but it's hard to keep the momentum and inspiration. I take that back, the inspiration for content is there, the inspiration to sit down and write is not always close behind. 

So much has happened in our world since my last post. Let's see...

• I went to LA for work for 10 days. It was such a great professional experience and I hope I get to do it again. Dad came to visit for a couple of nights which was really nice considering I didn't get to see him as much as I would have liked! We got to stay in a beautiful hotel, eat good food, and spend a bit of time together.  

Mini monkey bread for dessert after lunch at Salt Air in Venice. Divine! 

View from my room at the Fairmont Santa Monica. 

• We decided to start trying for baby #2. This proved to be a bit more difficult than we had intended, but after a visit to our specialist, Dr. Malizia at Alabama Fertility Specialists, we were able to conceive after only one round of Clomid. On what would have been my mom's 59th birthday, July 14, we found out we were having another little boy! 

B is ready for football season.

I think he gets his sweet tooth from me. Has to eat the icing first!

• We put our house on the market, sold it after about four months, and bought a new one! We lived with the fantastic Nonna and Poppy (my in-laws) for three weeks in between and moved in to the new house on July 2. It is HUGE - comparatively - and we will never move again. We have just the space we need and moving is not fun, especially during your first trimester of pregnancy. Big kudos to super Dad for basically doing it all himself, and my MIL who is an expert packer!

  

  We had a ton of people come thru our house. But we found the right buyer with the help of the Josh Vernon Group! 

  
  

  

  B loves the new kitchen table from Nadeau! He has breakfast on the bench, and dinner on the end left chair. 

• We have been on several lovely vacations, including two beach trips to Orange Beach with family and a parent's getaway/Dad's work convention to New Orleans. We also made it to Gulfport for Memorial Day to celebrate Aunt Lala's birthday, and tell the family that we were pregnant! 

  

  At Fisher's in Orange Beach (April 2015).

  

  In Orange Beach before heading to dinner (July 2015).

  

  Roasted cauliflower and bone marrow at Domenica in NOLA. 

  
  

  

  Muffaletta, salad, pulled pork sandwich and Brussels at Cochon Butcher in NOLA.

  
  

  

  French toast, scotch egg, and boudin and grits for brunch at Angeline in NOLA.

• Barrett turned TWO! Life with B has been entertaining and honestly, fun! Several months ago he hit a point where he was very difficult to wrangle. He wanted to touch, pull, grab, push, and hit everything. He is incredibly inquisitive, which I love, but can be maddening at times. Then one day I realized he wasn't so much like that anymore. He seemed more comfortable with his surroundings and aware of what things were, so he was less compelled to investigate every item and/or place. On a daily basis he learns or says something new. I still don't understand what any of the words mean, but they are coming. Family meals are fun because he enjoys them, encouraging us to "sit, mom!" and "sit, dad!" Next step...lose the pacifier at night time (already gone from naps thanks to school!) and upgrade to a twin bed. We will need that crib for when baby #2 gets here in January!

  

  Blowing out his birthday candles!

Right on track

This past weekend was a nice mix of quiet time, productive activities, friends and family. Friday night Dad and I made pizza and hung with B - who is cutting teeth and didn't nap all day...it was a touch-and-go evening. Saturday we cleaned out the master closet in preparation to put our house on the market then went to a surprise anniversary party for one of our best friend's parents. Sunday I packed for my 10 day trip to LA and my dad, sister and brother-in-law came over to watch football.

While at dinner Saturday night I was chatting with a BFF about her New Year's resolutions. On that list was the resolution to stop comparing her 10-month-old son to other children and not obsessing over his developmental progression.

Technologically advanced?

We have all been there. From the moment they are born you wait for the first poop, wet diaper, smile, laugh, etc. You read the development books, download the accompanying apps, consult with your pediatrician, ask your parents for reference and interrogate friends with babies remotely comparable in age. And then there is social media...

We had several walkers that really helped him learn to walk.

It's hard not to focus all your attention on this with the research indicating that 1 in 200 children are autistic...or wait, is it 1 in 90 now?! I can't keep up. And I did and do all of this. It took me a while to realize that the precious creature I birthed is fine and, honestly, not particularly exceptional. 

He sat up by himself at around 7 months, crawled a little after 9 months, walked about two weeks after his first birthday. I cannot understand a single thing he says besides Mama and Dada. He prefers french fries, chicken fingers and fish sticks to grilled chicken, veggies and fruits. He has an attitude, he has hit me in the face (and laughed), he likes to throw things and whines incessantly if he doesn't get his way.

Sometimes the pacifier and blanket have to brought out before nap/bed time.

Now for the typical mommy-blogger wrap up...I love him, can't imagine life without him, and he has changed my world for the better. DUH, he is my child. I carried him for 37 weeks, bore him without the help of drugs, milked myself like a cow for his nutritional benefit and think about him at every waking moment.

Just loading up the spoon with oatmeal.

And he is normal and I couldn't ask for more. So like my friend I am going to make an effort to relax and let him progress at his own pace. We will see how I do when he brings home his first report card, starts playing sports, or takes up a musical instrument.

Or forget the spoon, the oatmeal tastes better on my fingers!

It could be worse...

"It could be worse," said Dad on day two of our recent vacation to Turks and Caicos. I quickly responded with, "It couldn't be much better." To which he chimed back, "...but it could be worse." 

We were both right. It could have been worse...we could have been at work back in Alabama where the weather was around 40 degrees. But it really couldn't have been much better. I mean, this conversation took place here:

The most clear water and softest sand ever. 

 See what I mean? 

From the edge of the pool, overlooking a dining patio and then the beach.

This was our first vacation alone since Mr. B arrived. I missed him every day, especially when I saw the other kiddos that were staying at our resort. But let me be honest, while I missed him I was glad he wasn't there. 

We have arrived!

We slept in, enjoyed a leisurely breakfast, sat on the beach watching the turquoise water roll in, took long walks in the velvety sand, sipped on adult beverages over an extended lunch, napped by the pool, toasted ourselves at the hotel bar before venturing out for dinner, noshed on local grilled lobster, slipped on the bedroom slippers left for us by the turn down service before enjoying the chocolate placed on the bed. Repeat that for five days and you will feel like a new person. And even appreciate your opinionated and rapidly growing toddler for the amazing little human that he is. 

Beach bar at its best.

Our favorite lunch spot - The Somewhere Cafe

Most importantly, Dad and I got to spend some uninterrupted time together and make memories. I won't say that we needed it, we are lucky to have a fantastic support system of family members who actually ask to babysit so we can have date night. But it was really great to have. Whether we were talking about how life has changed in the past year, debating whether to have a pina colada or gin and tonic, or sitting in silence staring at the scenery, it was a nice reminder that we have each other and are in it together. And we are fortunate enough to really like it that way.   

The other side of the pool from the water-side bed.

The resort was beautiful at night, complete with Christmas lights!

After a trek to lunch, enjoying the walk and the company. 

Location: Turks and Caicos

Resort: The Regent Palms

Favorite Restaurants:

Somewhere Cafe & Lounge

Mr. Grouper's Restaurant

Le Bouchon

Mango Reef

Bay Bistro

The Attack of Beige Food

Oh hey, remember this post - Baby Food Recipes - the one with all the fancy baby food recipes? Those were the days...the ones when B would eat anything off a spoon and trusted mom and dad to feed him. As of a few weeks ago, those are gone.

He now refuses to eat off of any utensil and prefers beige food, mainly chicken. This has led me to extreme frustration and, honestly, some hurt feelings. Not the proudest of mommy-moments.

Waffles are beige...
B will have that, hold the eggs and oranges.

Something beige in hand...
get that pouch out of here.

I tried for about two weeks to basically force feed him. Pinning him to the high chair and putting food in his mouth when we would open it to cry. This sounds terrible, but most of the time he would stop crying and gobble it up. Then one day he didn't stop crying and it felt like I was torturing him. So I had to stop, or dad begged me to stop...that's besides the point.

In the meantime, I got creative researching recipes with hidden vegetables and strategically placed fruits. Some attempts worked (for a day or two), others failed immediately. I am still finalizing my plan of attack and luckily some of his hesitations have diminished. He got over a little case of hand, foot and mouth and has two new teeth. I have some recipes and tips that I will stick with and even more left to try.

He has decided he will eat out of a pouch, but only when he decides he is ready. He likes to feed other people, and will maybe take food out of your hand after close inspection. Then some times, he will gobble up anything on his tray regardless of color or texture. I am at a loss but will not give up.

So far we have tested... 
Vegeta-balls: Savory and packed with lentils, celery, sweet potatoes and mushrooms. BIG HIT and easy to make.

Banana-Apple-Carrot Muffins: Recipe calls for dates, but I used some apple chunks instead. B likes these about half the time, but would prefer other things given the option.

Sweet potato sticks: Cut sweet potatoes into french fry shape, toss in olive oil, and roast in the oven on 450 for about 15-20 minutes. Sometimes B will chew on these, depends on the day.

Chicken: The favorite...chicken any way he can get it so I just give him whatever we are having. BBQ, Asian, grilled with our favorite seasoning, rotisserie, etc.

Waffles: No Eggo's here. B likes Van's Ancient Grains (I swear they taste like carrot cake, Dad disagrees) and we are trying Nature's Path Buckwheat Wildberry next.

Multi-Grain bread: He likes it plain or with peanut butter, love the fresh stuff at Publix made with peanuts only! I recently topped the peanut butter with some wheat germ for added nutrients and he didn't mind.

Grilled Cheese: I pureed chicken and broccoli together with some fresh shredded cheddar, slathered that on multi-grain bread then topped it with another thin layer of cheddar. Toasted it up and tore in to pieces. He liked this a few times, but wised up quickly...much to my dismay.

The chicken/broccoli grilled cheese.
He liked this the first two times, not so much the third.

Cheesy Eggy Triangles: I made these twice, first time he loved it, second time not so much. I will try again though because it was easy and eggs are super nutritious!

Fruit Shredz: He loves these, the shape and texture are perfect for him. I like them because they seem healthier than the puffs. 

Veggie Burgers/Patties: I got the Publix brand veggie burgers and B seemed to enjoy those. Next we are trying the Boca Burgers to see what he thinks.

"Pizza, where have you been all my life?!" - B

So those are just a few things I have tried to get him through the teething and beige food stages. He seems to have moved on, although his preference for bread and chicken has not gone away...he is just more willing to select other things as well. This will do for now. And he has decided to sample some of my homemade concoctions from the pouches I make with the Kiinde system. This has been great! He actually prefers these to the store bought ones, so that makes me a happy mom!

Banana/Apple/Carrot Muffin and a homemade pouch
with blueberry, apple, banana, oats and spinach.

B's lunch on Wednesday.
Top: Vegeta-ball, roasted red pepper, chicken
Bottom: Strawberries and watermelon pieces

One Year Later...

This morning at 5:11 a.m. I was half way through the squat track during a Body Pump class at 24e thinking to myself:

I might not make it to the end of this...I think I added too much weight. My legs may give out. Is my quad supposed to burn like that? Oh man, I drank too much wine last night. And that bread pudding might not have been worth it.

Then I realized that exactly one year ago I was experiencing the worst pain of my life, followed by indescribable, surreal joy...followed up with more pain, then back to joy.

Barrett William Seal graced us with his presence at 5:11 a.m. on August 18, 2013. He was three weeks early, but fully developed and ready for the world. Mom and Dad were extremely naive and thought we were prepared. Needless to say, we have learned a lot in the past year and I am sure B has MUCH more to teach us.

B at two days old, still in the hospital.

I made it through the squat track and the rest of the workout because I kept thinking of the one, all-encompassing phrase that sums up the past year.

"This too shall pass."

From sleepless nights, endless feedings, seemingly pointless crying fits and miserable car rides, to runny noses and countless pediatrician visits...all the hard times dissolve into warm snuggle sessions, toothless grins, first words and baby laughter. The thing mom and dad have to remember is that all these times pass just as quickly as the others; being aware and present in the good and bad times is equally important. Knowing that B won't only eat beige food forever and will eventually stop teething is hard to comprehend in the moment. At the same time, while he is jabbering to himself, peacefully playing with his toys (or the remote) we have to take the time to adore the preciousness that is our sweet B.

Dad is seriously hysterical! 

"Ma, it's pizza...it's beige and I like it." - B

Parenting is hard. Harder than the squats I did this morning, fighting traffic, or managing challenges at work. Seeing his sweet face, hearing him mumble "ma-ma-ma," and even waking up in the middle of the night puts everything in to perspective.

Ready for Auburn Gameday!

Missing Mr. B

When B was eight weeks old I went back to work. I was ready to get out of the house and back to a routine. I didn't cry when we left him at daycare, but I was beyond excited to see him by the time I got home. School is great for Mr. B and the routine is good for Mom and Dad.

That being said, sometimes making it through the work day is ridiculously difficult knowing B is doing important things without me. Teething, crawling, eating, napping, babbling, and walking attempts are the most essential things in life at the moment. While I am at work attempting to be a productive member of the team, I keep reminders of B everywhere.

In front of me.

Above me.

To the left.

Behind me.

On the go.

These pictures help throughout the day because I remember the exact moment all of them were taken. I feel happy to have such special memories and beautiful images, but am also a little sad that I can't squeeze B at this exact moment. 

I won't lie and tell you I miss him every moment...sometimes mom needs a break, whether it is work or a solo trip to the grocery store. I know that I enjoy working because it helps me to fully enjoy the time I have with B. I only occasionally envy my stay-at-home-mom friends, ya know, once or twice a weekday and every other hour on Sundays. 

The Rise of Super Dad

I was raised by two wonderful, hands-on, loving parents. My mom stayed at home after my younger sister was born while my dad worked hard to support the family. My dad changed diapers, got up in the middle of the night, and held us at dinner so my mom could enjoy her meal. My dad went to swim meets, piano recitals, dance recitals, gymnastics meets and everything in between. This is what I was used to and this is what I expected from Adam (now Dad). 

What I didn't expect was the unique dynamic that comes with a new baby. The past year has been a process that has changed our lives and relationship more than I imagined. For me, becoming a mother happened instantly. The second I saw B lying on my chest, looking all squishy and gross, I knew what I needed to do. When I didn't know what to do, I moved forward acting like I did. This is just kind of how I do most things in life...personally and professionally. 

About an hour after B's arrival. 

I feel like for men things happen differently. The foreign object that was just removed from the body of their significant other is now screaming and flailing attempting to comprehend the sensory overload that has just taken place. Nurses are scurrying about tending to Mom and Baby while Dad is left trying to get a glimpse of the new life he helped create. What ensues in the following months is difficult to describe and, I would imagine, differs wildly from one father to the next. 

Perfecting the football hold. 

Look at that sweet face.

 Our journey into parenthood has had its ups and downs. But the one thing I never doubted was Dad's ability. Three months after B was born, I had to travel to L.A. for work. Dad handled B just fine, despite his own nerves. Most every morning, we pack up B and Dad gets him to daycare. Most every night, Dad washes and prepares B's bottles for the next day, after he washes our dishes from dinner; he then cleans the entire kitchen and picks up the toys strewn throughout the house. 

Closely supervising tummy time.

This weekend I attended my sister's bachelorette party. Dad and B had a boys weekend - dinner with Grandpa Friday night, Dad got to golf with friends on Saturday thanks to my brave girl friends who managed three babies, B and Dad washed up then headed to a dinner with friends on Saturday night, then brunch on Sunday before I got home. 

The Super Dads and their boys before golf.

By the time I got home, B and Dad were waiting and everyone was happy. Dad didn't seem frazzled, there were no weekend mishaps, and we enjoyed a nice evening and early bed time. 

I don't want to provide a false sense of ease...life is not always easy. We have had our ups and downs as parents, but we have grown, adapted and overcome. Dad is amazing; he has the desire and ability to make B a happy, well-adjusted child. More importantly, Dad has the desire and ability to make me the happiest Mom and wife. 

Let's be honest, Dad is MUCH funnier than Mom.

Cheers to all the Super Dads who change diapers in the car because there is no changing table, who eat cold food because the baby decided the high chair was no longer comfy, and who strap on the diaper bag and sport that burp cloth. But let's not forget the private times when you let us cry on your shoulder, bring us a glass of wine in the bath, and remove our hair from the fist of a handsy infant.